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Last March, Pilsa had the pleasure of completing one of its latest projects in Mexico, specifically in Cancun for the Hyatt hotel chain.
We are referring to the hotel complex“Hyatt Ziva Cancun”.
We take care of the manufacture, equipment and installation of buffets (cold and show cooking) and restaurants in different environments.
Among them, the American Dinner (a “50’s” style American hamburger restaurant that even includes a Cadillac used as a table for customers), Asian restaurant (which includes one of the two 14-meter tepanyaki plates that Pilsa has manufactured exclusively for the complex, as well as a spectacular kitchen), Tequila restaurant, Pool Bar, Grill restaurant, Coffee-Desert Brew House (a dessert, chocolate and ice cream lounge that leaves no one indifferent thanks to the colorful decoration), Italian restaurant (where we have incorporated two ovens for pizzas, which are used as a table for the guests), Coffee-Desert Brew House (a dessert, chocolate and ice cream lounge that leaves no one indifferent thanks to its colorful decoration), Italian Restaurant (where we have incorporated two really incredible pizza ovens, not only for their design, but also for their functionality and quality), French restaurant and the great novelty, a Cevichería, which until now had not been manufactured or installed by our company.
The two 14-meter long slabs, which Pilsa has manufactured for the first time for this complex, have been a real success.
All designed and manufactured by Pilsa according to the latest trends in the sector and with the latest in technology and sophistication. In this way we have managed to combine design, style and functionality, to offer both our customer and the final consumer, the best of experiences.
You can see how this marvelous complex has turned out in its entirety at the following link or at wwwpilsa.com.
http://cancun.ziva.hyatt.com/en/hotel/home.html
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Last March Pilsa had the pleasure to finish one of our latest projects in Mexico, particularly in Cancun.
It is the Resort Hotel“Hyatt Ziva Cancun”.
Pilsa took care of the equipment and development of buffets (cold and show cooking) and different restaurants.
This includes an American diner (a burger restaurant style of the 50s which has a Cadillac as a table), an Asian restaurant which includes one of the two 14 meters “tepanyakis” griddles that Pilsa has made and an open kitchen. These griddles have been elaborated exclusively for the resort. A tequila restaurant, a pool bar, a grill restaurant and an Italian restaurant where we have installed two incredible, functional and good quality ovens.
Also you can find a coffee shop called Coffee-Desert Brew House where you can enjoy a whole variety of chocolates, desserts and ice-creams with an eye-catching decoration. A French restaurant and finally, the great novelty, the “cevicheria”. This is so because as for now Pilsa has not elaborated anything similar.
As mentioned above, two 14 meters griddles have been developed by Pilsa for the first time, and they have been a real success.
All of these have been produced and designed by our company according to the latest trends in the sector and advances in technology and sophistication. This way has brought us the opportunity to unite design, style and functionality to offer our client and end consumer the best experiences.
In the next link you can get a complete view of what how this amazing resort looks like or at www.pilsa.com