#Yelowers: Gran Hotel Monachil
That Granada is one of the best cities for tourism is something we already know. According to a recent survey by the Organization of Consumers and Users (OCU), our city is in second place in the ranking of Spanish cities that tourists like the most. It also has an excellent rating compared to other international cities.
Granada’s history, rich heritage, varied gastronomy and cultural diversity are some of its main attractions. We must add to these attractions its mountain range. Sierra Nevada is a benchmark in international snow and ski tourism. Its success lies in its location: it is the southernmost ski resort in Europe and the highest altitude, it has an enviable climate due to its proximity to the coast, just two hours away, and it is only a few kilometers away from the center of Granada.
Located in the middle area of the resort, in the heart of Sierra Nevada, is the Gran Hotel Monachil. A three-star hotel that connects to the Pradollano square in just five minutes. Itsmain attraction is that it is at the foot of the slopes, so you can ski in and out!
The Gran Hotel Monachil, welcomes tourists who love skiing and snowboarding of national and international origin. Tourists who, after finishing their day of skiing, return to the hotel to rest and enjoy the gastronomy of the land and who want to recompose themselves with hot spoon dishes that comfort them.
According to Rosario Villegas, head chef, the hotel has an “extensive breakfast and dinner service”. “extensive breakfast and dinner service”, and a varied buffet, which has gone from offering eight dishes to a total of twenty-seven. The hotel also has an à la carte restaurant service, with different dishes from the buffet, and a terrace, which offers other types of fast food such as pizzas, sandwiches or hamburgers as an alternative.
To meet the needs of this type of demanding tourist, the Gran Hotel Monachil decided to rely on Yelow’s comprehensive service. A service that, according to Rosario, “meets their requirements and offers them a comprehensive service in the implementation of annual projects”.
As soon as Gran Hotel Monachil approached us with their idea, our team got to work, offering them a 360º consulting service from start to finish.
From advice on furniture, cutlery or machinery, to after-sales service, in Yelow we manage quickly and efficiently the resolution of doubts, the replacement of material or technical service. Offering immediate and personalized attention at all times, as Rosario Villegas tells us in this new success story of our #yelowers.